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Ham and Swiss sandwich sliders with poppy seed garnish.

Ham and Swiss Sliders

Buttery ham and swiss sliders, perfect for any occasion.

Course Main Course
Cuisine American
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 3 people

Ingredients

  • 1 package hawaiian sweet rolls
  • 1 package thin deli ham sliced
  • 8 slices swiss cheese
  • 1 stick butter
  • 1 tbsp yellow mustard
  • ½ tbsp worcesteshire sauce
  • ½ tbsp dried minced onion
  • ¼ tsp salt
  • ¼ tsp pepper
  • parmesan cheese
  • 1 tbsp poppy seed optional

Instructions

  1. Preheat oven to 350 degrees.

  2. Cover 9x13 baking pan with foil. Spray with cooking spray.

  3. Remove rolls from package in one piece. Cut entire slab of rolls in half lengthwise. (You will end up with one slab of "tops" and one slab of "bottoms".) Place bottom slab in foiled cover pan.

  4. Layer with half of the ham , then the Swiss cheese, then the rest of the ham. Add top slab of rolls.

  5. Melt butter in microwave and whisk in remaining ingredients (except parm. cheese). Pour evenly over rolls.

  6. Cover with foil and let sit for 5-10 minutes.

  7. Bake covered for 20 minutes.

  8. Uncover and cook 5-10 additional minutes.

  9. Sprinkle with Parmesan cheese.

  10. Slice into individual sliders and serve warm. Enjoy.